Dear readers, I know it’s spring time, but I have ANOTHER SOUP!! I don’t know why, but I have been seriously soup obsessed, and given a lot of times I make a couple new things every week, we’re just on backlog now. This one was really easy to make, can be totally vegetarian (skip the…
Tag: Potato
On Potato and Roasted Leek Soup with Bacon
Dear readers, Merry Belated Christmas, Happy Holidays, and a Happy New Year! I have been taking a VERY much needed break from mostly all things “digital” because I have been spending the last week and a half in the beautiful mountains of Breckinridge, Colorado with my husband, in-laws, and Floyd! Where is Tuggs you ask?…
On Beef Empanadas (aka. The Not-A-Runza Runza)
So, let’s get real with food right now: Empanada. I can’t exactly pinpoint my desire to eat/make these yummy little pastry pockets of powerful flavor, but all I can say is, YES PLEASE! Funny enough, I had my very first empanada in Chicago after helping one of my fellow MFA cohorts move, and it happened…
The Real Cooking Maggie 