On Ice Cube Tray Sushi

It’s really not as weird as it sounds, and in fact, this trick is pretty clever! I was perusing Pinterest (as one is wont to do when on the train or in front of the TV) and I came across this “Make Sushi At Home” image and I was very curious! So much so, that…

On Trout and More Wedding Shinanigans

It is with a huge relief that I say wedding planning is wrapping up! (PHEW!) But what a journey! It’s now been over a year since we got engaged and started to plan our future together, and this past weekend was no exception. Frankie got his ring in on Thursday (CHECK!), Saturday morning I had…

On Cooking with Alex #4: Fish & Chips

If I’ve learned anything this year, it’s that I can only get better at different techniques with time and practice, and the only way to practice is to, well, cook! Especially for Alex, who is getting more confident and adventurous in the kitchen every time we cook, these FaceTime moments together are providing both of…

On Fish & Chips

If I’ve learned anything this year, it’s that I can only get better at different techniques with time and practice, and the only way to practice is to, well, cook! Especially for Alex, who is getting more confident and adventurous in the kitchen every time we cook, these FaceTime moments together are providing both of…

On Healthy Eating [After Whole30]

If I haven’t already said it, and I’m pretty sure I have, Whole30 was indeed life-changing. Not only does junk food or fast food no longer taste the same, it’s no longer appealing either. Not that that’s a bad thing, because it totally isn’t (better on our budget and better on our waistbands too), but…

On Seared Barramundi and Post-Whole30

If I haven’t already said it, and I’m pretty sure I have, Whole30 was indeed life-changing. Not only does junk food or fast food no longer taste the same, it’s no longer appealing either. Not that that’s a bad thing, because it totally isn’t (better on our budget and better on our waistbands too), but…

On Roasted Chili-Lime Cod

With the change in weather now in full effect, the sweaters have come out, the scarfs have been arranged, and there’s usually a cup of tea in my hand while I’m cooking in my comfy pants (oh yes, I am more or less cooking in my yoga pants and pjs because I like to be…

Dining Recommendation: Tallboy Taco

Friday, August 18th, was my 28th birthday, and my usual necessities for having a stupendous birthday are two-fold: 1) Tacos, and 2) Headquarters Beercade in River North (or any other form of video game activity). The first because, obvi, THIS CHICK LOVES HER TACOS LIKE WOAH! Cool, and the second because this chick also loves…

Restaurant City of the Year & Dining Recommendation: Income Tax

Did anyone see that Chicago was named 2017’s Restaurant City of the Year by Bon Appétit Magazine?! I sure did, and immediately took to my Google Maps like CRAZY saving restaurants throughout the Chicagoland area, in addition to other places around the country, so now I have colorful little dots all over the map to…