On Benihana at Home

How many of us have gone to Benihana’s (or some other hibachi restaurant)? *RAISES HANDS* And how many of us have fallen in love with that delicious, yellow yum yum sauce?! *RAISES BOTH HANDS* Oh yeah, that’s what I’m talking about. Back when I was still living in the States, Benihana’s was where I always wanted to go…

On Sad Goodbyes, Wedding Plans, CSA, and Other Things

Okay y’all, so I know it’s been a bit of a drought without a good post, but planning a wedding and getting ready (with just about 100 days left to go) takes it all out of you. Plus, I was sick all last week, so my plans to work on a good post last week…

On Cooking with Alex #1: Alex’s Pork Noodle Bowls

IT HAPPENED! IT FINALLY HAPPENED! My friend Alex & I finally got our FaceTime’s going and cooked together (catching up along the way as well), and it was so much fun and we’ve already been discussing what to make next, so I’m super looking forward to our upcoming segments together! And since this was all…

On Whole30 [Day 2 – Day 8]

I’m sorry for the length, but I did warn I was going to be as accurate as possible. So far, with a week in, and yes, I’m having some cravings, but not as bad as I would have thought. Day 2 I think was the worst for cravings (cheese, chocolate, rice), but after that, especially…

On Spicy Korean Chicken

Oh, my gosh. This camera, it’s tricky, but I love it. And the tricky part isn’t necessarily taking the photo—I’ve been playing around with it enough to know (kind of) what I’m doing—but rather, juggling it while I’m cooking. It’s definitely not as sleek or easily stashed in between the levels of my knives like…

On Going Home & Cincinnati Recommendations: E + O Kitchen

[Prologue: I know it’s been a while, but with two work proposals due in a week, not to mention all the packing we’ve been doing (75% done! WHOO!), its been hard to not be exhausted when I walk in the door to write anything, SO to make up for a week gone by, here’s an…