On Instant Pot Daal

Hi Everyone!  I hope you’re all staying warm and cozy as things continue to stay cold and frosty! This recipe is definitely one to warm you up right quick! It’s another dish I usually miss around this time, and being able to make it in the instant pot was just perfect for a quick turnaround…

On Instant Pot Stuffed Pepper Soup

I’ve definitely been on an Instant Pot binge lately, and another soup I tried to make once before when I was doing Whole30 with Frankie was a Stuffed Pepper Soup. Now, that I’ve recreated it on the stove, saving time by making the soup in the Instant Pot is a no brainer for lunch meal…

On Gluten-Free Sugar Cookies & Other Dietary Restrictions

Regardless of whether you stayed home, or made safe plans to travel home, I hope you all had a really lovely Thanksgiving weekend! We ourselves stayed home in Chicago, preparing for some exciting business news I hope to share in the next week or so. But onto what I know we’re all getting ready to…

On Broccoli & White Cheddar Cheese Soup

Does anyone remember the white cheddar broccoli cheese soup at Cheesecake Factory? No? Maybe? I mean…I sure do, and that was one of my absolute FAVORITE soups, but come on, let’s be real. Who doesn’t like Broccoli Cheese Soup!?!? That’s what I thought! Well, again (I swear, my coworkers are on fire with this cooking…

On Gazpacho

I’m sure that I’ve mentioned Buffalo on here a few times before, but this recipe is a Buffalo ORIGINAL from The Park Country Club. Now, every summer, they would make this gazpacho and it was amazing! I mean, it was cool, fresh, tart, sweet, and when it was topped with their secret avocado cream, THE….

On Lemon Rice & Chicken Soup (Avgolemono Soup)

There is a place in Evanston that my in-laws particularly enjoy going to called Cross-Rhodes, which is a great little hole in the wall Greek joint that has some AMAZING gyro’s, but my mother-in-law will always, and I do mean always, order a bowl of their Lemon Chicken Soup. And I gotta say, their soup…

On Split Pea Soup

Dear World, What in the good gracious is going on?!? Are you safe? Are you washing your hands? As of right now, I continue to travel to work (awaiting, what I believe, will be an inevitabel Work From Home situation in the coming week or so), but I am keeping my eye out for updates,…

On Chicken and Andouille Sausage Gumbo

Lent is underway, and this year, I have given up spirits and weekday (Monday to Thursday) drinking in general. This isn’t to say that drinking is a problem because it’s not, BUT I have just started to find myself not feeling very good after one beer/drink at dinner later that night or the next morning,…

On Chicken & Rice

Because sometimes, one-pot meals are exactly what you need at the end of a long day, rainy day, cold/snow day, or even sick day! And I’m not kidding about that either! This is literally one of those put everything in the pot, let it simmer for a bit, then stuff your face with its hearty…

On Oktoberfest Stew

This has to be one of my favorite creations for the Fall/Winter season! AND THERE’S BEER IN IT! So how can it not be good right?! And the greatest thing is that the amount of beer you include is TOTALLY up to you, so if you’re not the biggest beer-in-food fan, then only adding a…

On Chicken & Dumplings

It’s officially Fall, and my body was immediately gravitating toward the warm and comforting, and one of my all-time favorite things to eat is Chicken & Dumplings! To kind of kick off my eager anticipation for the arrival of Smitten Kitchen’s new cookbook (WHICH CAME TODAY ACTUALLY! AHHHHHHH!!!), I thought I’d try her recipe out!…