I can’t believe how close we are to being done! It’s Day 29, and tomorrow is DAY 30!!! Holy smokes! Sure, those last few days definitely have that “is day 29 pretty much the same thing as day 30” feel to it, and don’t worry, I absolutely am not going to give up! I will … Continue reading On Last Week of Whole30
In case any of you wondered, Frankie and I did not go out for St. Patty’s Day this year, and you know what, I’m really okay with it, especially since it was a headache I didn’t have to deal with on Sunday! Yahoo! Instead, I got to hang out at home and really unwind from … Continue reading On Whole30 [Day 16 – 22] & A NEW LOGO!!
This week was all about fighting against cravings, and not being so concerned with meal planning, which fell to pieces anyway...it’s just not my thing. I can see how it’s helpful for sure, but by the time I say, “Yes, I will cook that,” I don’t want to eat it or make it come grocery … Continue reading On Whole30 [Day 2-15]
I’m sorry for the length, but I did warn I was going to be as accurate as possible. So far, with a week in, and yes, I’m having some cravings, but not as bad as I would have thought. Day 2 I think was the worst for cravings (cheese, chocolate, rice), but after that, especially … Continue reading On Whole30 [Day 2 – Day 8]
...which is a rare sight in itself! Normally, I run a solo ship, and don't always ask or require a sous chef, but lately, the man has been helping me out (especially on my longer days that include training) by making us dinner a couple times the last few weeks! And on one of those … Continue reading On Frankie In The Kitchen…
Because I am not the best at making meatballs. Don’t get me wrong, I really enjoy knowing that there is something that I’m not really good at doing because it means it’s time for another experiment in methods to better my skills! But meatballs are just one of those things—specifically when trying to get a … Continue reading On Meatball Bolognese…
FIRST POST OF THE NEW YEAR! AH!!! And this marks the second year of my blog! DOUBLE AH! And with that, I hope and wish that everyone reading this had an incredible Merry Christmas, Happy Hanukkah, Happy St. Lucia Day, Happy Kwanzaa, and a Happy New Year! And as we enter into 2018, I have … Continue reading On Resolutions & Best Last Meal of 2017
I don't know WHY I bothered trying three different grocery stores, but when it came to finding party sized samosas, spring rolls, and spanikopita, ONLY TONY'S HAD SOME! Seriously?! Ugh, and I think I may have posted about Tony's when I was making Empanada's and how Tony's was the only place that sold the premade empanada … Continue reading On Christmas Parties & First Christmas Trees
Ragu seems like the easiest thing in the world to just throw into a pot and leave it alone right? Wrong. I have since learned that you should REALLY research any ragu recipe you find because some are going to say “simple and flavorful” and they’ll tasted like bland meat…gross. Well, as it does sometimes … Continue reading On Slow Cooker Beef Ragu
I know we all just got done stuffing our faces and bellies with delicious Thanksgiving food (#allthegravy), but I recently shared this recipe with a coworker, and she loved it, so I thought, okay, we're already getting overly full, so what’s another filling recipe for those post-feast days, or for whenever something gooey and messy … Continue reading On Sloppy Joes!
Recently, I've been asked a few times about how I handle dishes that I didn't like or wouldn't make again. These could have been dishes that either just turned out bad (because not every recipe out there is going to work out the way it says it will) or they just didn't suit mine or … Continue reading On Telling the Truth: Dishes I Wouldn’t Make Again & Chili
So, let's get real with food right now: Empanada. I can't exactly pinpoint my desire to eat/make these yummy little pastry pockets of powerful flavor, but all I can say is, YES PLEASE! Funny enough, I had my very first empanada in Chicago after helping one of my fellow MFA cohorts move, and it happened … Continue reading On Empanadas!